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CREAM OF TRUFFLED PORCINI MUSHROOMS

  • € 6,00

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Two prestigious underwood fruits united in a perfect blend, most suitable for tartines, hors d'oeuvres, meat and fish dishes

Ingredients: porcini mushroom 60% (Boletus Edulis e relativo gruppo), milk, olive oil, summer truffles (Tuber Aestivum Vitt.) 2%, bianchetto truffles 2% (Tuber Borchii Vitt.), salt, parsley, aroms

Contents: gr.80
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ALSO AVAILABLE:
gr.250

handicraft product free of any artificial colouring and preservatives