Sagrantino is one of Italy’s oldest native varietals with characteristic polyphenolic complexity: a wild horse that must be discovered and tamed with the proper viticultural techniques in order to speak the harmonious and balanced language of all the Lungarotti wines

Grapes: sagrantino 100%
Food pairings: perfect match with red meat roasts, game, venison, dishes “alla ghiotta” or in civet, sharp cheeses.
Serving temperature: 16°/18°
Alcoholic strenght: 15%