DOP Umbria Colli del Trasimeno

Characterized by great complexity and elegance with highest organoleptic and nutraceutical peaks.
The bitter and spicy notes and its excellent ramification given by the typical scents of almond, artichoke and grass.
It was selected by prestigious olive oil guides and it received numerous awards.

Food matchings: green salads, steam fish, fish soups, raw fish, croutons, meat tartare, steamed vegetables, soups and light main courses

Contents: 0.5 lt. (also available 0,75 lt.)